[28.08.12]
Tuesday
My very 1st visit to MyBurgerLab with baby, sis & her mystery guy. The lab that everyone's been talking & sharing pictures about. I was curious when I first saw my friends posted pics bout their burgers. Burgers with black buns? Interesting and different indeed. I've guessed they were made outtve charcoal and I was right :)
My Burger Lab has been opened for less than a month but the response has been overwhelming. Operation hours are from 5pm – 11pm, Tuesdays to Sundays. Closed on Mondays.
Apparently, people start to queue even before they open in order to secure themselves with a place to sit. Burgers are selling fast every minute & usually sold out by 8pm. Wowza!
Word of advice, be there by 5pm sharp to minimise your waiting time & to avoid going off hungry with an empty stomach!
To avoid being disappointed, I decided to go on a weekday bcoz I knew the crowd will be horrendous during weekends. We arrived half an hour after it opens. It was already full house and the queue was starting to build up.
Thankgod we managed to grab a table after one of our friend who was there earlier left.
We 'Chop' his table while we were queuing. Otherwise, we would probably have to stand & eat.
It didn't take too long before we were served. I'd say we waited for 20-25mins max :)
Queue. Order. Give your name. Pay. Collect at the counter when your name is announced. Before that do lookout for your number.
This is what we had...
Sis - A++ (One of their signature burgers) - RM 14
(Grilled chicken with Sharp cheddar cheese, caramelised onions, enoki and shitake mushrooms)
She pointed out that chicken was a bit dry as compared to the beef patties after she tried mine.
'Aiyaa, should have ordered beef patty instead'.
(beef patty, sharp cheddar & Parmesan crisp)
Lip smacking cheesy burger *nyums*
Boyfie ordered a set which serves with french fries topped with rosemary herbs & their special sauce + a bottomless drink..
(beef patty, crispy hash brown, maple syrup and mushrooms)
I'm not a fan of chicken fillet burgers so I straight went for beef patty :)
The beef patty was juicy, tender and succulent..Yumss.. & hashbrown just adds on to the crispiness
The guys ordered set while we girls ordered ala carte ;)
We were in and outtve the shop within 45mins. We didn't want to sit on and hold the table. It wasn't very nice as it was getting very noisy, crowded & people were just randomly standing at every corner of the table to 'chop' the table. The queue building up & people queue all the way up to the entrance. Right before we left, chicken fillet was sold out. That was merely an hour after they opened. Wowza! So remember guys, Go early! :D
After that we headed to Alexis, The Gardens where I met up with my highschool mates for a catch up..
Close friends - Jia Wen & Kok Siang
If people didn't know them better they would've thought they are a pair :P
Jia Wen, Myself, Kok Siang & Zhee Yi
With Zhee Yi babe
Polaroid snaps
Had a lovely evening with ze moo moo bunch! So much laughter & joy. Enjoyed everyone's company very much. Not forgetting thanks babyfoo for accompanying me even though he could barely keep his eyes open *kissess*
Had a lovely evening with ze moo moo bunch! So much laughter & joy. Enjoyed everyone's company very much. Not forgetting thanks babyfoo for accompanying me even though he could barely keep his eyes open *kissess*
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