Wednesday, November 28, 2012

Little Mermaid's Birthday

(11th September 12')
Tuesday

Celebrated sis's birthday at The Smokehouse, Jalan Telawi Bangsar. It's a restaurant & Bar. Indeed it was a 'smokehouse'. We were seated inside & we were almost choked with smoke. Tables around us were puffing like nobody's business. We were a little uncomfortable at first as we were non-smokers but we managed to settle down and move to a corner which was less contaminated.
The Smokehouse serve thai as well as western cuisine. We decided to stick to thai for that night..

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The interior is nicely decorated
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This was before the dimmed the lights. At about 10pm, they'll dim the lights & music gets a little louder..
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Here's what we had for dinner...
Mango kerabu
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Mixed vege
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Green Curry
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Tom Yam Soup
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Grilled Squid. This was really good..
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Pandan Chicken. One of the best i've ever tasted. The chicken drumlets were delicious..
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Highlight for the night. Smokehouse signature - Bombe Alaska! (RM 28)
Flaming dessert
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Cake cutting session.
Time to make a wish ;)
Happy Birthday, Sissy!Photobucket
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Family Pic
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Le Siblings
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Sisterly love
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Polaroid shots :D
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Aunty's Birthday Celebration

(1.09.12)
Saturday

Celebrated baby's mom's birthday at Hua Yu Authentic Chinese Food Mandarin Cuisine, Sunway Mentari. The food was really authentic & appetising  Chefs were hired from mainland China & dishes served were not the ordinary typical Chinese dishes. On that every night we were surrounded by fellow china people. By paying close attention to how they speak, you'd know they are typical Chinese from China as they twist & turn their tongues while they speak..

So here we are.. Just arrived at the restaurant :)

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Baby's Parent
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Aunty Liza & Uncle Andrew joined us to celebrate aunty's special day
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Uncle Kenny & Uncle Billy
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Aunty with Kai Ma
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With my beloved date <3 p="p">PhotobucketRebecca & HenryPhotobucket
Here's what we had for dinner..
I'm not too sure what are dishes called :)
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If i'm not mistaken, this was pork balls and they were delish! it's a must try!
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Pork ribs (Pai Guat)
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Some sort of vege. Very crunchy..
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Steamed Fish. Their presentation was out of the ordinary..
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Claypot Toufu
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Vege
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With kai ma
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After a satisfying meal, we headed back to baby's place for cake cutting session..
Aunty Liza bought this lovely cake from Free Mori

Happy Birthday Aunty Cecelia :D

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Family pic. Coincidentally the guys were all in Blueeee..
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With Aunty :)
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That pretty much sums up the night. A great start to great the month September :D

Friday, August 31, 2012

MyBurgerLab, Seapark

[28.08.12]
Tuesday

My very 1st visit to MyBurgerLab with baby, sis & her mystery guy. The lab that everyone's been talking & sharing pictures about. I was curious when I first saw my friends posted pics bout their burgers. Burgers with black buns? Interesting and different indeed. I've guessed they were made outtve charcoal and I was right :)

My Burger Lab  has been opened for less than a month but the response has been overwhelming. Operation hours are from 5pm – 11pm, Tuesdays to Sundays. Closed on Mondays.
Apparently, people start to queue even before they open in order to secure themselves with a place to sit. Burgers are selling fast every minute & usually sold out by 8pm. Wowza!
Word of advice, be there by 5pm sharp to minimise your waiting time & to avoid going off hungry with an empty stomach!

To avoid being disappointed, I decided to go on a weekday bcoz I knew the crowd will be horrendous during weekends. We arrived half an hour after it opens. It was already full house and the queue was starting to build up.
Thankgod we managed to grab a table after one of our friend who was there earlier left. 
We 'Chop' his table while we were queuing. Otherwise, we would probably have to stand & eat. 
It didn't take too long before we were served. I'd say we waited for 20-25mins max :)



Queue. Order. Give your name. Pay. Collect at the counter when your name is announced. Before that do lookout for your number.
 With ma babyboy. He's a big fan for burgers :P

This is what we had...

Sis - A++ (One of their signature burgers) - RM 14
(Grilled chicken with Sharp cheddar cheese, caramelised onions, enoki and shitake mushrooms) 
She pointed out that chicken was a bit dry as compared to the beef patties after she tried mine. 
'Aiyaa, should have ordered beef patty instead'. 

Boyf - Say Cheese (Cheese lovers, this is for you) – RM11.00 (Ala Carte)
(beef patty, sharp cheddar & Parmesan crisp)
Lip smacking cheesy burger *nyums*

Boyfie ordered a set which serves with french fries topped with rosemary herbs & their special sauce + a bottomless drink..
Myself - Hangover burger  - RM16.00 
(beef patty, crispy hash brown, maple syrup and mushrooms)
I'm not a fan of chicken fillet burgers so I straight went for beef patty :)
The beef patty was juicy, tender and succulent..Yumss.. & hashbrown just adds on to the crispiness 
The guys ordered set while we girls ordered ala carte ;)


We were in and outtve the shop within 45mins. We didn't want to sit on and hold the table. It wasn't very nice as it was getting very noisy, crowded & people were just randomly standing at every corner of the table to 'chop' the table. The queue building up & people queue all the way up to the entrance. Right before we left, chicken fillet was sold out. That was merely an hour after they opened. Wowza! So remember guys, Go early! :D

After that we headed to Alexis, The Gardens where I met up with my highschool mates for a catch up..

Close friends - Jia Wen & Kok Siang
If people didn't know them better they would've thought they are a pair :P
Group picha. Ze Moo Moo bunch
Jia Wen, Myself, Kok Siang & Zhee Yi

 With Zhee Yi babe
 Jia Wen babe! Bestie since high school. 8 years of wonderful friendship <3 p="p">
 Awwh Zhee Yi look so adorable here :)

 Polaroid snaps

Had a lovely evening with ze moo moo bunch! So much laughter & joy. Enjoyed everyone's company very much. Not forgetting thanks babyfoo for accompanying me even though he could barely keep his eyes open *kissess*
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